MasterChef: Behind the scenes, Andy and Ben on life after the show
The fourth series was won by Andy Allen who defeated Julia Taylor and Audra . Ben was declared the winner, and went into a battle for immunity. .. full run of the pantry to cook a single dish that highlights the given flavour combination. Ben Milbourne Series 4 () Ben's Menu, Andy and Ben Eat Australia, Food . Andy Allen – the 23 year old electrician is the good looking boy of the series. Ben Milbourne – a 30 year old teacher. . I think Andy and Ben is a better couple, considering all the bromance they've shared this season. . Reality TV · reality TV Awards · Reality TV Highlights · Reality TV Insights Survey. Season 4: Andy Allen and for the camaraderie he shared with co-contestant Ben Milbourne. From being an electrician to a MasterChef winner, Andy's journey was . On Why She Didn't Change Her Surname Post Marriage Is Epic CricBuzz Goal Romedy Now New Cars Used Cars Auto Games App.
They do create challenges that are just not meant to be achievable.
There were long days with a lot of waiting around, but the 60 minute cooks you see on-screen do go for 60 minutes. There were certain challenges where the food had to be served cold, but what no one saw on TV was that the judges are constantly going around and tasting food.
They do get a pretty good idea from doing that about whether it will taste good or not. But I think very little down time is a good thing, because it distracts you from missing home.
You are literally always learning, always on. Those team challenges, and how you get through them, and the skills you gain are invaluable too. I was never lonely, but I did miss the people on the outside.
You just miss the people who would normally be popping in and out of your life every day. My sister just had a little baby boy when I went on the show, there was lots happening in the outside world. We spent every single day with them and all your normal support structures are gone, so you rely on the people in that house, and that top Some people did struggle, but we were very lucky we had each other.
We became best friends in the house which was an advantage for both of us straight away. We were outed as having a bromance pretty early on! Akuc studied commercial cookery at TAFE before beginning her apprenticeship at Spice Temple, where Neil Perry rated her among the best junior talents across all his kitchens.
She finished her apprenticeship at Lochiel House in the Blue Mountains. Based out of Palm Beach, Florida, his job as a private chef sees him work on super yachts and travel extensively around the globe.
He began his apprenticeship in Cairns at the age of 15 and was running a restaurant at the age of But she has not let that hold her back in any aspect of her life. From est, he went to Icebergs where he worked under Rob Marchetti. It was a big change, which in no time saw him cooking signature dishes for the likes of Elton John and Gordon Ramsay and controlling the pass coordinating 15 other chefs. He is now a freelance chef in Sydney. This was just the beginning, and her real appreciation for food grew when her family began to travel, with her first round- the-world trip at just eight.
Her career began at age 16, when she undertook a traineeship in kitchen operations. He got his first head chef position in London at age 24 and has held positions of head chef, executive chef and restaurant consultant since then. In he started his own catering business with wife Beth.
Together they have three children, Viena aged sixNeve three and Sebastian 12 months. Viena has a rare brain tumour and has had to undergo two surgeries in the past year. Coop has a nine year old daughter from his first marriage, Jada, who now lives in Canada with her mother.Ben and Andy Dress Alike
He uses local ingredients that he finds anywhere from rainforest to reef and his cooking reflects his surroundings. Kiah got his first job working in the kitchen of a pizza restaurant where his mum was a waitress and has worked in numerous resort restaurants since including Lizard Island in Far North Queensland and most recently Bibesa in Mission Beach.
They have since sold the restaurant and moved back to Melbourne, where Kylie is studying nutrition and Ben is a chef at Vue de Monde.
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He applied, got the job, and cooked in Barcelona for six years. He later had his own catering company but when this closed he moved to Byron Bay to be Head Chef at Dish restaurant. In Luke was working in what he dubs an amazing job as a catering manager at Sanctuary Byron Bay, when he was involved in a terrible car accident that saw him have to quit his job. He has been recovering ever since.
- MasterChef Australia (series 4)
- Andy Allen and Ben Milbourne talk MasterChef and beyond
Kevin Perry — is the 34 year old casino marketer. He moved to Australia where he met his partner Erik.
Raw and uncensored: A day on the set of Andy and Ben Eat Australia : SBS Food
He could be one of the favourites at this stage and he definitely has the talent and personality, but he states he likes to follow a recipe this could be his liability as the competition goes forward. Kylie Millar — a 24 year old Masters student and would like to open her own dessert bar. With only 15 weeks to completing her physio degree she realised she did not want to work in the health industry.
He writes, acts and directs for them. Also he would like to open a cafe or restaurant which showcases Eastern European cooking.
Andy Allen on foraging, bromance and the great Australian food road trip
Matt Howell — an 18 year old uni student who currently works in a fast food restaurant, he knows his inexperience is going to be a liability. Mindy Woods — a 30 year old physiotherapist who has quit her job for the show. And bad luck guys she is into girls. Sam Davis — 34 year old private banker, he hopes to work in the food industry.
His girlfriend probably is one of the few to not mind him being locked away in the Masterchef house as she is training for the London Olympics. She is a part of the water polo team. She states she has only really gotten into cooking and would like to open an asian fusion tapas bar. Her Vietnamese heritage will be her strength. Tregan Borg — a 25 year old social worker and hopes to educate disadvantaged children about food.